Empanadas Che was founded in the Spring of 2015 when the founder Bianca Izurieta decided she could no longer spend her days locked up inside an office in the corporate world. From a young age Bianca was always talking about food, eating food and creating food. It was time to put this passion into practice … and so was born Empanadas Che.
Bianca was first introduced to empanadas by her grandmother Abuela Titi and has since been busy creating the most delicious flavours to be found inside Empanadas. A true family owned and operated business, Bianca’s Mum Cristina who was born in Argentina is the magic behind the homemade pastry and helps in many ways behind the scenes.